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". . . amazing locally sourced dinner. . ." --- Philip Glanville, Mayor of Hackney

". . . such a fantastic meal. I thought it was brilliant . . . " --- Helen Graves, freelance writer of Food Stories and editor of Pit Magazine

"It was bloody brilliant! Such a great night. We will definitely be back." --- London Famille, anglo-french travelling bloggers

"So much goodness on our plates when @eleven98hackney delivered a stunning meal last night. Absolutely fantastic work." --- John Sargent, photographer

"Great night and great food showcasing Hackney based produce. If you like good food, give him a follow and get yourself down to one of his upcoming supper clubs. You won't be disappointed."--- Christopher Greenacre, sous chef at Vanila Black

"Excellent food, stimulating conversation and beautiful presentation." --- LoveEast Magazine

"Aidan's dishes are of Michelin star quality without question . . . He believes in sustainability, ecological sensitivity and small-scale local enterprise . . . I can't commend him highly enough." --- Mike Green, gastronome

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